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Colombia - Sierra Nevada - Organic, Rainforest Alliance, Smithsonian Bird Certified - Unroasted
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$15.00
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100
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Details
Region/Farm: Sierra Nevada de Santa Marta, Colombia/La Cabana
Farm Certifications: Organic (Nop/Jas / Mifaff Korea), Rainforest Alliance, Smithsonian Migratory Bird Center Certified
Elevation: 4,500-6,000 ft.
Varietals: Castillo, Caturra
Processing: Washed
Roast Level: Medium (Full City)
Tasting Notes: Medium acidity, fruity aroma, full body, tastes of caramel and apricot
This La Cabaña, is grown in specific microclimates on Colombia’s highest snow peaked mountain Sierra Nevada de Santa Marta, at altitudes between 4,500 and 6,000 feet. This is Colombia’s highest mountain range; It is situated at the northern tip of Colombia, bordering the Atlantic Ocean and extending 300 kilometers into the plains. This twin peaked mountain (5,575 meters) is said to contain all the worlds microclimates and it has the richest biodiversity in the Americas. Due to its rich biodiversity, this farm and area is home for various endemic and migratory birds. The farm is certified by the RAC (Rainforest Alliance Certified) and the SMBC (Smithsonian Migratory Bird Center).